Rest- / stepping belt

After the pieces of dough have been weighed out and rounded, they are placed on the rest/step conveyor so that the product can be left to rest.

This resting process allows the ‘tension’ to settle out of the dough and rolled products can then be made from it easily.

 

Features:

  • Entirely in stainless steel
  • Driven by a slip-on gear motor (direct drive)
  • Dimensioned to suit the project